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The Hearth by Lynn Crawford

Fresh, seasonal menu from Toronto chef Lynn Crawford. Try the hearth-fired flatbreads, fresh salads, sandwiches and more.

  • Terminal 1  — After security (USA)  — Near gate F60 View map
  • Dependent on daily flights
The Hearth

Menu

 
  • Bagel And Lox

    Everything bagel, smoked salmon, dill cream cheese, pickled red onions, capers, fresh dill

    18

  • Cheeseburger

    Lettuce, tomato, dill pickle, burger sauce, old white cheddar, breakfast potatoes

    25

  • Chocolate Chip Pain Perdu (French Toast)

    Bread pudding, strawberry compote, whipped cream, maple syrup

    18

  • Eggs Benedict

    English muffin, peameal bacon, poached eggs, hollandaise, breakfast potatoes

    25

  • Eggs Royale

    English muffin, salmon, poached eggs, hollandaise, breakfast potatoes

    25

  • Farmer's Breakfast

    2 eggs, bacon or sausage, rye toast, breakfast potatoes

    22

  • Peameal On A Bun

    Maple mustard glaze, peameal bacon, lettuce, tomato, bacon mayo, breakfast potatoes

    22

  • Vanilla Spiced Oatmeal

    Cinnamon, toasted almonds, dried fruits, brown sugar, warm milk

    12

  • Veggie Omelette

    Mushrooms, onions, spinach, grape tomatoes, rye toast, breakfast potatoes

    23

  • Western Omelette

    Black forest ham, green and red peppers, onions, aged white cheddar, rye toast, breakfast potatoes

    23

  • Yogurt Parfait

    Vanilla-roasted strawberries, granola, chia seeds

    15

Note: Although our gluten-friendly options are made with gluten-free ingredients, they are prepared in a shared kitchen where cross-contact may occur. Fully gluten-free pre-packaged options are available. We do our best to keep menu prices and items up to date, but with so many great options at Pearson, information is subject to change.

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