Corso Pizza and Pasta

A lively trattoria offering fresh-made Neapolitan-style pizza, pasta salads and antipasti. Try a Margherita, Marinara or Dolce Lucano pizza, fresh from the wood-burning oven, or mushroom angnolotti or casarecci pasta. Vegetarian options.

Corso logo
  • Terminal 3  — After security (CAN/INTL)  — Near gate B29 View map
  • Every day from 4:00 am to last flight (breakfast served until 11:00 am)
Corso grab-and-go fridge with drinks and snacks, next to bar with seating
Corso offers vegetarian menu items.
Eggs benedict
Eggs benedict: poached eggs and ham on English muffins, topped with hollandaise sauce and served with hash browns
salmon salad and bread
Baked salmon on a salad of mixed greens, red onion, tomato and croutons

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