Mary Brown's Express is now open at Toronto Pearson, bringing one of the country's most-loved chicken brands to travellers in Terminal 3.
The story started in St. John's, Newfoundland in 1969, and more than 50 years later Mary Brown's has grown into the largest Canadian-owned quick-serve chicken brand, with 300 locations from coast to coast. The approach behind that growth is a simple one: fresh food, made by hand.
The Signature Chicken and hand-cut Taters are prepared from whole Canada Grade A chickens and farm-fresh potatoes, and the Big Mary—built fresh in-store from a single chicken breast—is the sandwich Mary Brown's built its name on.
Proudly Canadian from the farmers it works with to the communities it serves, Mary Brown's is a fitting addition to Pearson's growing roster of homegrown brands.
You'll find Mary Brown's Express past security in the Terminal 3 food court (Domestic and International).