LEE Kitchen by Susur Lee

Specialties include traditional dim sum, “Top Chef” Green Curry Chicken and cheeseburger spring rolls.

Terminal 1 — After security (International) — Near gate E73/F73 View map
Open 5 am to 11 pm daily.

The entrance to LEE Kitchen restaurant

Build your perfect trio with one appetizer, one entrée, and one beverage from the selection below.

FOR $35 (PLUS TAXES):

STEP 1: Choose One Appetizer
Any Dim Sum (3 pieces)
Chef Salad

STEP 2: Choose One Entrée
Grilled Teriyaki Chicken Breast Sandwich
Lee Burger
Pad Thai
Udon Noodle Soup (vegetable, chicken or beef)

STEP 3: Choose One Beverage
Soft drink, juice, coffee, tea
Or for an additional $5, choose one alcoholic beverage*
House Red/White Wine or Henderson’s IPA

*You must be of local legal drinking age and carry valid government-issued identification to consume alcoholic beverages. Please drink responsibly.

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