The culinary scene in Toronto has come to be regarded as one of the most interesting in the world, and our airport will reflect that. We’re bringing diners at Toronto Pearson quality food in bars and restaurants that reflect Toronto’s culinary scene, with menus led by renowned chefs like Mark McEwan, Guy Rubino and Massimo Capra.
Just in time for the early grilling season, learn Mark McEwan’s secret to a great burger. Try it at home or on your next trip through Terminal 3.
Watch for more recipes straight from the runway by renowned Toronto Pearson chefs. Learn about all of Toronto Pearson’s great restaurants.