Chef Rocco Agostino will highlight rustic Italian flavors and features fresh-made pastas, pizzas, salads and tasty antipasti at lively trattoria, Corso.

Try a Margherita, Marinara or Dolce Lucano pizza, cooked in Corso’s custom pizza oven, or for pasta lovers, Mushroom Angnolotti or Casarecci.

All guests are welcome to join us in Corso’s comfortable gate-side seating lounge, where every seat features an iPad for your use. Plug in, log on or just chill out while enjoying a fresh snack or just waiting for your flight.


Terminal 3, After-Security (Canada), Departures Level.
Note:Near gate B29.

  • 1-866-508-3558

  • Monday - Sunday: 
  • 4 a.m. to last flight