Toronto Pearson has partnered with chef, restaurateur and author Massimo Capra to bring fresh change to Terminal 1 diners. Chef Massimo is known for his Toronto restaurants Mistura and Sopra Upper Lounge, and the Rainbow Room in Niagara Falls. He makes regular appearances on CityTV’s “Cityline,” writes a Toronto Globe & Mail column and hosts Food Network Canada’s “Restaurant Makeover” and Travel & Escape’s “Gourmet Escapes.”
Boccone offers fresh, rustic Italian cuisine including antipasti, salads and soups, pizzas, sandwiches, pastas, mains and desserts, as well as breakfast selections. Full bar service is also available.
Terminal 1, After-Security (Canada), Level 2 Gates.
Note:Near gate D41.